Half Baked Harvest · by Tieghan Gerard★ 5.0 (98)
Skillet Creamy Chicken and Parmesan Gnocchi
NUTRITION · PER SERVING45M COOK
CAL 39%·PRO 100%
CARBS 39G20% OF CAL
2G FIBER35G OTHER2G TOTAL SUGAR
FAT 32G37% OF CAL
15G SAT17G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A creamy one-skillet pasta with chicken, bacon, gnocchi, and kale in a white wine and herb sauce. Warming, rich, and ready in 45 minutes.
mainamericanpastachickenpork🍳 skillet🔥 oven
View the full recipe on Half Baked Harvest →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 6- 6 boneless chicken breasts or thighs
- kosher salt and black pepper
- 1/3 cup all-purpose flour
- 1/2 teaspoon paprika
- 1 pinch cayenne
- 2 tablespoons fresh thyme leaves
- 4 slices thick cut bacon,
- 1 tablespoon fresh chopped rosemary
- 3 tablespoons salted butter
- 2 shallots, chopped
- 6 cloves garlic, chopped
- 1 cup dry white wine wine
- 1/2 cup chicken bone broth
- 1/2-1 cup heavy cream
- 2 cups roughly chopped kale
- 1 pound potato gnocchi
- 1/2 cup grated parmesan cheese
At a glance
PER SERVING · TIME 45M
CAL 39%·PRO 100%
CARBS 39G20% OF CAL
2G FIBER35G OTHER2G TOTAL SUGAR
FAT 32G37% OF CAL
15G SAT17G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 30m
- Sodium
- 1134mg
- Total sugar
- 2g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 1059mg
- Calcium
- 165mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 1134MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.