Skillet Cookie
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A chocolate chip cookie baked directly in a cast iron skillet, creating a gooey center with crispy edges. Served warm, optionally topped with vanilla ice cream and caramel sauce for an indulgent treat.
We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 8- 6 tablespoons unsalted butter ((room temperature))
- 1/2 cup granulated sugar
- 1/3 cup packed brown sugar
- 1 large egg
- 1 teaspoon vanilla extract
- 1 cup all-purpose flour ((spooned and leveled))
- 1/2 teaspoon baking soda
- 1/2 teaspoon coarse salt
- 1/2 cup semisweet chocolate chips ((plus more for sprinkling on top))
- 1/3 cup chopped walnuts
- vanilla ice cream ((for serving))
- chocolate sauce ((for serving))
- caramel sauce ((for serving))
At a glance
PER SERVING · TIME 35M
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 20m
- Sodium
- 379mg
- Total sugar
- 55g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 289mg
- Calcium
- 124mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 379MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.