Skillet Chicken and Stuffing
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Tender Italian-seasoned chicken breasts served over buttery stuffing in a single skillet, finished with an optional gravy. This comfort-food dinner is filling, moist, and reminiscent of Thanksgiving in under 30 minutes.
We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 4 boneless skinless chicken breasts (chicken thighs)
- 1 teaspoon Italian seasoning
- 1 teaspoon garlic powder
- ½ teaspoon paprika
- salt and pepper (to taste)
- 1 tablespoon oil
- 3 tablespoons butter
- 1 stalk celery (chopped)
- ½ onion (diced)
- 1 teaspoon minced garlic
- 2 cups chicken broth
- 3 cups stuffing mix
- 4 tablespoons butter
- ¼ cup flour
- 1 teaspoon or cube chicken bouillon
- 1 teaspoon onion powder
At a glance
PER SERVING · TIME 30M
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 20m
- Sodium
- 1387mg
- Total sugar
- 6g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 1180mg
- Calcium
- 109mg
- Iron
- 4mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 1387MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.