The Chunky Chef · by The Chunky Chef★ 5.0 (11)
Skillet Brownie Recipe
NUTRITION · PER SERVING50M COOK
CAL 35%·PRO 17%
CARBS 89G50% OF CAL
2G FIBER43G OTHER43G TOTAL SUGAR
FAT 38G49% OF CAL
17G SAT22G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A one-bowl skillet brownie stuffed with Rolo candies and Hershey bar chunks, baked to warm, fudgy perfection. Rich and indulgent chocolate dessert.
dessertamericanbaked good⚡ microwave🍳 skillet🔥 ovenvegetarian
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Nutrition & ingredients
Ingredients
serves 8- 10 Tbsp salted butter
- 5 oz semi-sweet chocolate, roughly chopped ((I used a Ghirardelli baking bar))
- 3 oz milk chocolate, roughly chopped ((I used a Ghirardelli baking bar))
- 1 cup granulated sugar, whisked to remove any possible lumps ((you can also sift it if you'd prefer))
- 3 large eggs ((room temperature))
- 1 tsp vanilla extract
- 1/2 cup + 2 Tbsp all purpose flour, whisked
- 2 Tbsp unsweetened good quality cocoa powder
- 1 regular size Hershey milk chocolate bar, roughly chopped ((divided))
- 2 packs Rolo candies, roughly chopped ((divided))
- salted caramel sauce
At a glance
PER SERVING · TIME 50M
CAL 35%·PRO 17%
CARBS 89G50% OF CAL
2G FIBER43G OTHER43G TOTAL SUGAR
FAT 38G49% OF CAL
17G SAT22G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 20m
- Cook
- 30m
- Sodium
- 166mg
- Total sugar
- 43g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 80mg
- Calcium
- 56mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 20M
- SODIUM
- 166MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.