365 Days of Slow Cooking · by 365 Days of Slow and Pressure Cooking★ 5.0
Skeptical Husband Beef and Noodles
NUTRITION · PER SERVING20M COOK
CAL 22%·PRO 59%
CARBS 29G27% OF CAL
1G FIBER25G OTHER3G TOTAL SUGAR
FAT 21G44% OF CAL
9G SAT12G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Instant Pot beef ramen with ground beef, aromatic ginger and garlic, and a tangy broth. Comfort food made quickly with subtle umami and spice.
mainchinesebowlbeef🥘 pressure cookerdairy free
View the full recipe on 365 Days of Slow Cooking →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 1 pound lean ground beef
- 4 cloves of garlic, minced
- 1 tsp grated fresh ginger
- Pinch of kosher salt
- 2 cups beef broth
- 3 Tbsp low sodium soy sauce
- 1 Tbsp rice vinegar
- 1 ½ tsp lime juice
- 1 tsp black pepper
- 2 packages ramen noodles seasoning packets discarded
- Green onions, for topping
- Sriracha sauce, for topping
At a glance
PER SERVING · TIME 20M
CAL 22%·PRO 59%
CARBS 29G27% OF CAL
1G FIBER25G OTHER3G TOTAL SUGAR
FAT 21G44% OF CAL
9G SAT12G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 20m
- Sodium
- 1949mg
- Total sugar
- 3g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 519mg
- Calcium
- 44mg
- Iron
- 5mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 20M
- SODIUM
- 1949MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.