iFoodReal · by Olena Osipov★ 5.0 (35)
Sirloin Tip Roast
NUTRITION · PER SERVING95M COOK
CAL 22%·PRO 100%
CARBS 6G5% OF CAL
1G FIBER0G ADDED0G INTRINSIC1G OTHER4G TOTAL SUGAR
FAT 8G17% OF CAL
3G SAT5G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A tender sirloin tip roast with a smoky, spiced rub, roasted on a bed of caramelized onions and finished with au jus. Impressive and flavorful.
mainamericanroastbeef🥘 pressure cooker🌡️ thermometer🫕 dutch oven🔥 ovendairy freegluten freeveganvegetarian
View the full recipe on iFoodReal →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 3 pounds sirloin tip roast
- 1 large white onion (sliced)
- 1 tablespoon ground coffee (regular or decaf)
- 1 tablespoon smoked paprika
- 1 tablespoon brown sugar
- 1 teaspoon chili powder
- 1 1/4 teaspoons salt
- 2 teaspoons ground black pepper
- 1 lemon zest only
At a glance
PER SERVING · TIME 95M
CAL 22%·PRO 100%
CARBS 6G5% OF CAL
1G FIBER0G ADDED0G INTRINSIC1G OTHER4G TOTAL SUGAR
FAT 8G17% OF CAL
3G SAT5G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 1h 5m
- Sodium
- 935mg
- Total sugar
- 4g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 1149mg
- Calcium
- 62mg
- Iron
- 8mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 935MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.