Real Housemoms · by Aubrey
Single Serving Shakshuka
NUTRITION · PER SERVING—
CAL 23%·PRO 50%
CARBS 28G24% OF CAL
6G FIBER6G OTHER16G TOTAL SUGAR
FAT 29G57% OF CAL
8G SAT21G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Eggs poached in marinara sauce and pesto, topped with Parmesan and broiled until set. A quick, satisfying single-serving meal.
mainmiddle easternegg disheggs🍳 skillet🔥 ovengluten freevegetarian
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Nutrition & ingredients
Ingredients
serves 1- 1 C Marinara
- 1 tsp Kosher Salt
- 1 tsp Cracked Pepper
- 2 Tbsp Pesto
- 2 Eggs
- 3 Tbsp Parmesan Cheese
At a glance
PER SERVING
CAL 23%·PRO 50%
CARBS 28G24% OF CAL
6G FIBER6G OTHER16G TOTAL SUGAR
FAT 29G57% OF CAL
8G SAT21G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Sodium
- 3400mg
- Total sugar
- 16g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 1220mg
- Calcium
- 413mg
- Iron
- 4mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- —
- SODIUM
- 3400MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.