Single Serving Baked Oatmeal
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Eating Bird Food · by Brittany Mullins3.8 (63)

Single Serving Baked Oatmeal

NUTRITION · PER SERVING33M COOK
CAL 40%·PRO 68%
CARBS 96G48% OF CAL
15G FIBER40G OTHER41G TOTAL SUGAR
FAT 36G40% OF CAL
6G SAT30G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

A warm, single-serving baked oatmeal with your choice of mix-ins like berries, chocolate chips, or nuts. Customizable and cozy, perfect for a quick breakfast.

mainamericangluten freevegetarian
View the full recipe on Eating Bird Food

We index the facts; the cooking instructions live with the creator.

Nutrition & ingredients

Ingredients

serves 1
  • ½ cup old fashioned rolled oats
  • ½ cup unsweetened almond milk
  • ½ teaspoon chia seeds ((optional))
  • ½ teaspoon baking powder
  • ⅛ teaspoon ground cinnamon
  • 1 pinch sea salt
  • 1 Tablespoon maple syrup
  • 2 Tablespoon mashed banana
  • 2 Tablespoon chopped strawberries
  • 1 Tablespoon chocolate chips (plus more for topping)
  • chopped strawberries, banana slices and/or maple syrup (optional toppings)
  • ½ teaspoon chia seeds (optional)
  • ¼ teaspoon ground cinnamon
  • 2 Tablespoon unsweetened applesauce
  • 2 Tablespoon chopped apples (plus more for topping)
  • extra apple chunks, a drizzle of maple syrup and/or a drizzle of nut butter (optional toppings)
  • 2 Tablespoon vanilla protein powder
  • 1 Tablespoon natural almond butter
  • ½ teaspoon chia seeds
  • ⅕ teaspoon cinnamon
  • 2 Tablespoon blueberries (plus more for topping)
  • 1 Tablespoon almond butter (or peanut butter)
  • ⅛ teaspoon cinnamon
  • ¼ teaspoon vanilla
  • 2 Tablespoon chopped walnuts (divided)
  • 2 Tablespoon vanilla protein powder (optional)
  • banana slices (for topping)
PREP
10M
SODIUM
182MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.