Little Spice Jar · by Marzia★ 5.0 (30)
Simple Shrimp Burgers with Jalapeño Lime Slaw
NUTRITION · PER SERVING30M COOK
CAL 20%·PRO 80%
CARBS 26G26% OF CAL
3G FIBER0G ADDED0G INTRINSIC15G OTHER8G TOTAL SUGAR
FAT 16G37% OF CAL
2G SAT14G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Shrimp patties seasoned with garlic and herbs, served on brioche with a tangy jalapeño lime slaw. A fresh and quick sandwich that balances spice and creaminess.
mainsandwichshellfish⚙️ food processor🍳 skillet🌀 blender
View the full recipe on Little Spice Jar →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 1½ pounds raw shrimp (peeled and deveined)
- 2 tablespoons cornstarch
- 2 tablespoon parsley (chopped)
- 1 large egg
- 1 teaspoon garlic powder
- 1 teaspoon kosher salt
- ½ teaspoon black pepper
- ½ cup panko breadcrumbs
- 4 tablespoon olive oil (for pan frying)
- ½ cup greek yogurt (or sour cream)
- 2-3 small cloves garlic (to preference)
- ½ cup loosely packed cilantro (or parsley)
- 3-4 tablespoons lime juice
- 1 - 1½ jalapeño (seeded and roughly chopped)
- ½ large cabbage (shredded)
At a glance
PER SERVING · TIME 30M
CAL 20%·PRO 80%
CARBS 26G26% OF CAL
3G FIBER0G ADDED0G INTRINSIC15G OTHER8G TOTAL SUGAR
FAT 16G37% OF CAL
2G SAT14G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 20m
- Cook
- 10m
- Sodium
- 737mg
- Total sugar
- 8g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 694mg
- Calcium
- 197mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 20M
- SODIUM
- 737MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.