Simple, Perfect Baked Salmon at 400 degrees F
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Whole salmon fillets roasted at 400°F with olive oil and herbs until moist and flaky. This simple, straightforward method produces perfectly cooked salmon every time in under 25 minutes.
We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 1 1/2 pounds salmon (1 single portion (side of salmon) or 4 6-ounce fillet portions)
- 1 1/2 tablespoons extra virgin olive oil
- Seasonings of choice (salt, pepper, seafood seasoning, Cajun seasoning, etc.)
- Fresh herbs, lemon wedges (optional for serving)
At a glance
PER SERVING · TIME 25M
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Cook
- 15m
- Sodium
- 642mg
- Total sugar
- 1g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 9mg
- Calcium
- 27mg
- Iron
- 0.98mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 642MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.