
Broma Bakery · by Sarah | Broma Bakery★ 5.0
Simple Mulled Wine
NUTRITION · PER SERVING5M COOK
CAL 9%·PRO 1%
CARBS 17G37% OF CAL
1G FIBER2G OTHER13G TOTAL SUGAR
FAT 0G0% OF CAL
0G SAT0G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A quick spiced wine heated with cinnamon, star anise, and orange. A warming, aromatic drink perfect for holiday gatherings.
drinkfrench🥄 saucepandairy freegluten freeveganvegetarian
View the full recipe on Broma Bakery →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 6- 1 bottle light/medium bodied red wine (I suggest pinot noir)
- 1/4 cup demerara sugar
- 1/4 cup bourbon
- 2 cinnamon sticks
- 3 star anise
- 4 whole cloves
- 1 orange, sliced
- 1 blood orange, sliced
At a glance
PER SERVING · TIME 5M
CAL 9%·PRO 1%
CARBS 17G37% OF CAL
1G FIBER2G OTHER13G TOTAL SUGAR
FAT 0G0% OF CAL
0G SAT0G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Cook
- 5m
- Sodium
- 5mg
- Total sugar
- 13g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 243mg
- Calcium
- 29mg
- Iron
- 0.62mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- —
- SODIUM
- 5MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
