
Salt & Lavender · by Natasha
Simple Kiwi Margarita Recipe
NUTRITION · PER SERVING10M COOK
CAL 11%·PRO 3%
CARBS 29G52% OF CAL
3G FIBER0G ADDED22G INTRINSIC4G OTHER22G TOTAL SUGAR
FAT 1G4% OF CAL
0G SAT1G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A blended margarita of fresh kiwi, tequila, triple sec, and lime juice with a salt rim. Refreshing, tart, and slightly sweet with tropical fruit flavor. Quick to prepare and perfect for warm weather.
drinkmexican🌀 blenderdairy freegluten freeveganvegetarian
View the full recipe on Salt & Lavender →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 2- 4 kiwis (peeled)
- 2 ounces tequila
- 2 ounces triple sec (I used Cointreau)
- Juice of 1/2 a lime
- Salt for rimming the glass
- Ice
At a glance
PER SERVING · TIME 10M
CAL 11%·PRO 3%
CARBS 29G52% OF CAL
3G FIBER0G ADDED22G INTRINSIC4G OTHER22G TOTAL SUGAR
FAT 1G4% OF CAL
0G SAT1G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Sodium
- 975mg
- Total sugar
- 22g
- Added sugar
- 0g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 430mg
- Calcium
- 40mg
- Iron
- 0.09mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 975MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
