Hey Grill Hey · by Susie Bulloch★ 5.0 (1)
Simple Honey Corn Muffins
NUTRITION · PER SERVING25M COOK
CAL 13%·PRO 11%
CARBS 40G63% OF CAL
2G FIBER20G OTHER18G TOTAL SUGAR
FAT 8G29% OF CAL
5G SAT4G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Golden corn muffins sweetened with honey, soft inside and crispy outside. A Southern-style side that works for breakfast or dinner.
sidesouthernbaked good🥧 baking dish🔥 oven♨️ grillvegetarian
View the full recipe on Hey Grill Hey →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 8- 1 cup cornmeal
- 1 cup all-purpose flour
- ½ cup sugar
- 1 teaspoon salt
- 1 teaspoon baking soda
- 1 teaspoon baking powder
- 1 cup milk
- 2 eggs
- 4 Tablespoons butter (melted)
- 2 Tablespoons honey
At a glance
PER SERVING · TIME 25M
CAL 13%·PRO 11%
CARBS 40G63% OF CAL
2G FIBER20G OTHER18G TOTAL SUGAR
FAT 8G29% OF CAL
5G SAT4G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 15m
- Sodium
- 526mg
- Total sugar
- 18g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 100mg
- Calcium
- 51mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 526MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.