Simple Homemade Naan (5 Ingredients)
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Soft, tender flatbread made with yogurt and minimal ingredients, cooked on a griddle or skillet. Brushed with melted butter, this five-ingredient naan is simple and irresistible.
We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 2 cups (256 g) all-purpose flour
- 1 teaspoon (5 g) kosher salt
- 1 teaspoon (4 g) instant yeast
- ½ cup + 2 tablespoons (136 g) boiling water
- ½ cup (120 g) Greek yogurt
- 2 tablespoons melted butter, for brushing (I use salted)
At a glance
PER SERVING · TIME 115M
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 1h 45m
- Cook
- 10m
- Sodium
- 555mg
- Total sugar
- 3g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 237mg
- Calcium
- 44mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 105M
- SODIUM
- 555MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.