An Italian in my Kitchen · by Rosemary Molloy
Simple Espresso Martini
NUTRITION · PER SERVING10M COOK
CAL 8%·PRO 0%
CARBS 10G27% OF CAL
0G FIBER2G OTHER8G TOTAL SUGAR
FAT 0G1% OF CAL
0G SAT0G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A classic espresso martini made with vodka, espresso, and maple syrup. Strong, sweet, and perfect as an after-dinner cocktail.
drinkdairy freegluten freeveganvegetarian
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Nutrition & ingredients
Ingredients
serves 1- 3 tablespoons vodka
- 2 teaspoons coffee liqueur
- 1 teaspoon maple syrup
- 1 shot espresso coffee (strong coffee)
At a glance
PER SERVING · TIME 10M
CAL 8%·PRO 0%
CARBS 10G27% OF CAL
0G FIBER2G OTHER8G TOTAL SUGAR
FAT 0G1% OF CAL
0G SAT0G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Sodium
- 7mg
- Total sugar
- 8g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 67mg
- Calcium
- 8mg
- Iron
- 0.06mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 7MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.