Salt & Lavender · by Natasha★ 4.7 (11)
Simple Cream of Broccoli Soup
NUTRITION · PER SERVING50M COOK
CAL 16%·PRO 16%
CARBS 25G31% OF CAL
5G FIBER0G ADDED7G INTRINSIC13G OTHER7G TOTAL SUGAR
FAT 23G64% OF CAL
10G SAT13G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A silky, creamy broccoli soup made from scratch with simple ingredients like butter, cream, and chicken broth. Comforting and elegant enough for any table.
mainamericansoup🌀 blender🍲 stockpotgluten free
View the full recipe on Salt & Lavender →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 1 tablespoon olive oil
- 1 tablespoon butter
- 2 sticks celery (chopped)
- 1 medium onion (chopped)
- 4-5 cloves garlic (minced)
- 4 cups chicken broth (or veg broth)
- 1/2 teaspoon Italian seasoning
- 5-6 cups broccoli florets (see note)
- 1 Russet potato (peeled & diced)
- 3/4 cup heavy/whipping cream (or to taste)
- Salt & pepper (to taste)
At a glance
PER SERVING · TIME 50M
CAL 16%·PRO 16%
CARBS 25G31% OF CAL
5G FIBER0G ADDED7G INTRINSIC13G OTHER7G TOTAL SUGAR
FAT 23G64% OF CAL
10G SAT13G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 40m
- Sodium
- 1192mg
- Total sugar
- 7g
- Added sugar
- 0g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 778mg
- Calcium
- 115mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 1192MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.