Real Housemoms · by Aubrey★ 4.5 (171)
Simple Broccoli Casserole Recipe
NUTRITION · PER SERVING50M COOK
CAL 15%·PRO 26%
CARBS 23G30% OF CAL
3G FIBER5G SUGAR15G OTHER
FAT 19G56% OF CAL
8G SAT10G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A comforting casserole of broccoli and mushrooms bound with cheese sauce and topped with crackers. Creamy, savory, and crunchy, it's a classic vegetable side dish for dinner.
sideamericancasserole🥧 baking dish🥄 saucepan🔥 ovenvegetarian
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Nutrition & ingredients
Ingredients
serves 8- 2 pounds broccoli (cut into small pieces)
- 10.5 ounces cream of mushroom soup ((1 can))
- 1 cup milk
- 2 1/2 cups shredded cheddar cheese (divided)
- 17 Ritz butter crackers (crushed (1/2 sleeve))
At a glance
PER SERVING · TIME 50M
CAL 15%·PRO 26%
CARBS 23G30% OF CAL
3G FIBER5G SUGAR15G OTHER
FAT 19G56% OF CAL
8G SAT10G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 35m
- Sodium
- 680mg
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 393mg
- Calcium
- 351mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 680MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.