
Alexandra's Kitchen · by Alexandra Stafford★ 4.8
Simple Baked Ham with Brown Sugar Glaze
NUTRITION · PER SERVING140M COOK
CAL 27%·PRO 69%
CARBS 4G3% OF CAL
0G FIBER4G ADDED0G INTRINSIC0G OTHER4G TOTAL SUGAR
FAT 40G67% OF CAL
14G SAT25G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A simple baked ham glazed with brown sugar, maple syrup, mustard, and orange. Moist-roasted in foil then finished at high heat for a caramelized surface, feeds a crowd.
mainamericanroastpork🔥 ovendairy freegluten free
View the full recipe on Alexandra's Kitchen →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 24- 1 bone-in whole ham (11-13 lbs.) or half ham (5-6 lbs), see notes above
- water
- foil, heavy-duty is nice here
- 1/4 cup brown sugar
- 1/4 cup maple syrup
- 1/4 cup fresh orange juice
- my grandmother’s mustard sauce, aka “the ham sauce”
At a glance
PER SERVING · TIME 140M
CAL 27%·PRO 69%
CARBS 4G3% OF CAL
0G FIBER4G ADDED0G INTRINSIC0G OTHER4G TOTAL SUGAR
FAT 40G67% OF CAL
14G SAT25G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Cook
- 2h 15m
- Sodium
- 639mg
- Total sugar
- 4g
- Added sugar
- 4g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 14mg
- Calcium
- 5mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 639MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
