Silkie Chicken Soup (乌鸡汤)
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A traditional Chinese medicinal broth where a whole silkie chicken simmers for hours with ginger, jujubes, mushrooms, goji berries, and corn. Savory and subtly sweet, served when you need nourishing comfort food.
We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 1 (1.5 lbs / 680 g) silkie chicken
- 1/3 cup dried jujubes ((Optional))
- 4 dried shiitake mushrooms
- 1 tablespoon Goji berries
- 1 small corn on the cob
- 1 thumb ginger
- 6 cups water
At a glance
PER SERVING · TIME 155M
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Cook
- 2h 30m
- Sodium
- 101mg
- Total sugar
- 2g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 627mg
- Calcium
- 26mg
- Iron
- 0.77mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 101MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.