
Skinnytaste · by Gina Homolka★ 4.7 (15)
Shrimp Scampi Zoodles for Two
NUTRITION · PER SERVING15M COOK
CAL 9%·PRO 42%
CARBS 10G22% OF CAL
2G FIBER0G ADDED6G INTRINSIC3G OTHER6G TOTAL SUGAR
FAT 8G39% OF CAL
3G SAT5G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Garlicky shrimp with lemon served over zucchini noodles, ready in under 20 minutes. Light and elegant, perfect for keto and low-carb diets.
mainamericanshellfish🍳 skilletgluten free
View the full recipe on Skinnytaste →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 2- 2 medium zucchini (about 7 oz each)
- 1/2 tbsp unsalted butter (or olive oil for Whole30)
- 2 tsp extra virgin olive oil (divided)
- 4 minced garlic cloves (divided)
- 12 large peeled and deveined shrimp (about 6.5 oz)
- kosher salt (to taste)
- freshly ground black pepper
- 1 tbsp chopped fresh parsley leaves
- 1/2 tsp fresh grated lemon zest
- 3 tbsp freshly squeezed lemon juice (from 1 lemon)
- 1/8 tsp hot red pepper flakes
At a glance
PER SERVING · TIME 15M
CAL 9%·PRO 42%
CARBS 10G22% OF CAL
2G FIBER0G ADDED6G INTRINSIC3G OTHER6G TOTAL SUGAR
FAT 8G39% OF CAL
3G SAT5G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Cook
- 10m
- Sodium
- 712mg
- Total sugar
- 6g
- Added sugar
- 0g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 730mg
- Calcium
- 107mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 712MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
