Foolproof Living · by Aysegul Sanford★ 5.0 (7)
Shrimp Scampi without Wine Recipe
NUTRITION · PER SERVING30M COOK
CAL 12%·PRO 39%
CARBS 2G3% OF CAL
0G FIBER0G ADDED0G INTRINSIC1G OTHER0G TOTAL SUGAR
FAT 16G63% OF CAL
6G SAT10G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Shrimp in a garlicky butter sauce made with shrimp stock. A family-friendly weeknight meal that works over pasta, with bread, or as an appetizer.
mainmediterraneanshellfish🥄 saucepan🍳 skilletgluten free
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Nutrition & ingredients
Ingredients
serves 4- 1 pound large or extra large shrimp* (thawed if frozen)
- 1 cup water
- ½ teaspoon kosher salt
- 2 tablespoons olive oil
- 3 tablespoons unsalted butter
- 5 cloves garlic (peeled and minced)
- ¼ teaspoon ground black pepper
- 1 teaspoon lemon zest
- 2 tablespoons lemon juice
- 3 tablespoons fresh parsley (chopped)
At a glance
PER SERVING · TIME 30M
CAL 12%·PRO 39%
CARBS 2G3% OF CAL
0G FIBER0G ADDED0G INTRINSIC1G OTHER0G TOTAL SUGAR
FAT 16G63% OF CAL
6G SAT10G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 15m
- Sodium
- 520mg
- Total sugar
- 0g
- Added sugar
- 0g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 161mg
- Calcium
- 79mg
- Iron
- 0.44mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 520MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.