Eating Bird Food · by Brittany Mullins★ 5.0 (10)
Shrimp Scampi Sheet Pan Meal
NUTRITION · PER SERVING15M COOK
CAL 12%·PRO 78%
CARBS 9G15% OF CAL
2G FIBER0G ADDED5G INTRINSIC2G OTHER5G TOTAL SUGAR
FAT 7G26% OF CAL
2G SAT5G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Shrimp and zucchini tossed in a bright lemon garlic sauce and roasted on one sheet pan. This elegant but easy weeknight dinner comes together in under 20 minutes.
mainamericanshellfish🍪 sheet pan🔥 ovengluten free
View the full recipe on Eating Bird Food →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 1 ½ lbs large shrimp (peeled and deveined)
- 2 small-medium zucchini (sliced into ⅛-inch thick half moons)
- 2 Tablespoons lemon juice
- 1 Tablespoon olive oil
- ½ teaspoon sea salt
- ½ teaspoon ground pepper
- 3 cloves garlic (minced)
- ¼ cup grated or shredded parmesan cheese
- ¼ cup fresh parsley leaves (chopped)
- Lemon slices (for serving)
At a glance
PER SERVING · TIME 15M
CAL 12%·PRO 78%
CARBS 9G15% OF CAL
2G FIBER0G ADDED5G INTRINSIC2G OTHER5G TOTAL SUGAR
FAT 7G26% OF CAL
2G SAT5G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 5m
- Sodium
- 352mg
- Total sugar
- 5g
- Added sugar
- 0g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 945mg
- Calcium
- 214mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 352MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.