Shrimp Scampi Recipe
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Succulent shrimp sautéed in garlic-infused olive oil and butter with a splash of white wine, finished with lemon and red pepper flakes. Ready in 15 minutes and served over pasta, bread, or vegetables.
We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- ¼ cup butter (divided (57g))
- 2 tablespoons extra-virgin olive oil
- 5 garlic cloves (minced (20g))
- 1 pound large shrimp (peeled and deveined (450g))
- ¼ teaspoon salt
- ¼ teaspoon ground black pepper
- ¼ cup dry white wine ((60mL))
- ¼ teaspoon red pepper flakes
- 2 tablespoons freshly squeezed lemon juice
- ¼ cup fresh parsley (chopped)
- Cooked pasta or crusty bread (for serving)
At a glance
PER SERVING · TIME 15M
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 5m
- Sodium
- 376mg
- Total sugar
- 1g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 417mg
- Calcium
- 92mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 376MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.