Diethood · by Katerina Petrovska★ 5.0 (10)
Shrimp Scampi Recipe
NUTRITION · PER SERVING20M COOK
CAL 14%·PRO 69%
CARBS 3G4% OF CAL
0G FIBER2G OTHER1G TOTAL SUGAR
FAT 13G41% OF CAL
6G SAT7G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Tender shrimp tossed in a garlicky, buttery white wine sauce with fresh lemon and parsley. Quick and elegant. Ready in just 20 minutes for an impressive dinner.
mainamericanshellfish🍳 skilletgluten free
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Nutrition & ingredients
Ingredients
serves 4- 3 tablespoons unsalted butter
- 1 tablespoon olive oil
- 4 cloves garlic (minced)
- ½ cup dry white wine
- ½ teaspoon salt (or to taste)
- ¼ teaspoon fresh ground black pepper (or to taste)
- ⅛ teaspoon crushed red pepper flakes
- 1½ pounds large shrimp (shelled and deveined, tails on or off)
- ¼ cup chopped fresh parsley
- 2 tablespoons fresh lemon juice
At a glance
PER SERVING · TIME 20M
CAL 14%·PRO 69%
CARBS 3G4% OF CAL
0G FIBER2G OTHER1G TOTAL SUGAR
FAT 13G41% OF CAL
6G SAT7G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 10m
- Sodium
- 499mg
- Total sugar
- 1g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 504mg
- Calcium
- 121mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 499MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.