
Immaculate Bites · by ImmaculateBites★ 5.0 (4)
Shrimp Risotto
NUTRITION · PER SERVING35M COOK
CAL 24%·PRO 58%
CARBS 50G41% OF CAL
1G FIBER48G OTHER2G TOTAL SUGAR
FAT 17G32% OF CAL
7G SAT11G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Creamy Arborio risotto loaded with tender garlic butter shrimp and finished with lemon and Parmesan. Elegant enough for special occasions, but easy to make at home.
mainitaliangrain bowlshellfish🍳 skilletgluten free
View the full recipe on Immaculate Bites →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 6- 1 teaspoon Italian seasoning
- 1 teaspoon (3.28 g) garlic powder
- 1 pound uncooked large shrimp (peeled and deveined)
- Salt and pepper (to taste)
- 1 tablespoon (15 ml) cooking oil
- 4 tablespoons (56.8 g) unsalted butter (divided)
- 1 tablespoon garlic (minced and divided)
- ¾ cup onion, (diced)
- 2 teaspoon thyme
- 1 bay leaf
- ¼ teaspoon crushed red pepper, ((optional))
- 1½ cups arborio rice
- ¾ cup (6 fl oz) dry white wine
- 5 cups (40 fl oz) canned low-salt chicken broth
- 1 lemon, (juiced)
- ½-1 cup grated Parmesan cheese
- fresh parsley, (for serving)
- grated Parmesan, (for serving)
At a glance
PER SERVING · TIME 35M
CAL 24%·PRO 58%
CARBS 50G41% OF CAL
1G FIBER48G OTHER2G TOTAL SUGAR
FAT 17G32% OF CAL
7G SAT11G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 25m
- Sodium
- 638mg
- Total sugar
- 2g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 495mg
- Calcium
- 251mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 638MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
