Rasa Malaysia · by Bee Yinn Low★ 4.6 (74)
Shrimp Lo Mein Recipe
NUTRITION · PER SERVING20M COOK
CAL 34%·PRO 77%
CARBS 89G53% OF CAL
5G FIBER0G ADDED0G INTRINSIC76G OTHER8G TOTAL SUGAR
FAT 22G29% OF CAL
2G SAT20G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Tender shrimp and crisp vegetables tossed with lo mein noodles in a savory oyster-soy sauce. Quick enough for a weeknight meal.
mainchinesestir fryshellfish🍳 skilletdairy free
View the full recipe on Rasa Malaysia →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 2- 7 oz (200g) dry Lo Mein noodles
- 2 tablespoons cooking oil
- 3 cloves garlic
- 8 oz. (230g) shrimp
- 6 oz. (175g) bok choy (sliced)
- 8 oz. (175g) red bell pepper (sliced)
- white sesame seeds
- 1 1/2 tablespoons oyster sauce
- 2 tablespoons soy sauce
- 1 teaspoon dark soy sauce
- 1/2 cup chicken broth
- 1 teaspoon sesame oil
At a glance
PER SERVING · TIME 20M
CAL 34%·PRO 77%
CARBS 89G53% OF CAL
5G FIBER0G ADDED0G INTRINSIC76G OTHER8G TOTAL SUGAR
FAT 22G29% OF CAL
2G SAT20G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 5m
- Sodium
- 2386mg
- Total sugar
- 8g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 819mg
- Calcium
- 202mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 2386MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.