The Mediterranean Dish · by Suzy Karadsheh★ 5.0 (12)
Shrimp Lettuce Wraps Recipe
NUTRITION · PER SERVING9M COOK
CAL 20%·PRO 32%
CARBS 12G12% OF CAL
2G FIBER2G OTHER8G TOTAL SUGAR
FAT 32G74% OF CAL
5G SAT28G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Light shrimp wrapped in tender lettuce leaves with fresh vegetables, herbs, and a tahini drizzle. A fresh, quick, and nutritious main ready in minutes.
mainmediterraneanshellfishdairy freegluten freelow calorie
View the full recipe on The Mediterranean Dish →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 1 Tahini Green Goddess Dressing, (use this recipe)
- 1 Persian Cucumber or ¼ English cucumber, (halved lengthwise and thinly sliced into half moons)
- ½ cup cherry tomatoes, (halved)
- 2 baby bell peppers, (sliced into rings)
- 1 to 2 green onions, (trimmed, whites and greens chopped)
- ½ cup Basil leaves, (cilantro, or parsley)
- 8 to 10 ounces large shrimp, (peeled and deveined)
- Kosher salt
- ½ teaspoon garlic powder
- ½ teaspoon dried oregano
- Extra virgin olive oil
- ½ lemon
- 1 head butter lettuce or other artisan lettuce you like
At a glance
PER SERVING · TIME 9M
CAL 20%·PRO 32%
CARBS 12G12% OF CAL
2G FIBER2G OTHER8G TOTAL SUGAR
FAT 32G74% OF CAL
5G SAT28G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 6m
- Cook
- 3m
- Sodium
- 1010mg
- Total sugar
- 8g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 521mg
- Calcium
- 100mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 6M
- SODIUM
- 1010MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.