Shrimp Foil Packets
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The Recipe Critic · by Alyssa Rivers5.0 (1)

Shrimp Foil Packets

NUTRITION · PER SERVING45M COOK
CAL 35%·PRO 81%
CARBS 34G20% OF CAL
4G FIBER0G ADDED3G INTRINSIC27G OTHER3G TOTAL SUGAR
FAT 44G57% OF CAL
17G SAT27G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

Shrimp, sausage, corn, and potatoes seasoned with Old Bay and Cajun spices, cooked in foil packets on the grill or in the oven. A complete, flavorful meal with no mess.

maincajunbowlshellfishporkgluten free
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Nutrition & ingredients

Ingredients

serves 4
  • 3 corn on the cob (cut into four pieces)
  • 1 pound baby red potatoes
  • 1 1/2 pound jumbo shrimp (peeled and deveined)
  • 1 (14 ounce package) smoked sausage, sliced
  • 1/4 cup butter (melted)
  • 1 Tablespoon olive oil
  • 2 Tablespoons Old Bay Seasoning
  • salt and pepper
  • parsley (chopped for garnish)
PREP
15M
SODIUM
2822MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.