
The Seasoned Mom · by Blair Lonergan★ 5.0 (3)
Shrimp Dip
NUTRITION · PER SERVING70M COOK
CAL 10%·PRO 17%
CARBS 3G6% OF CAL
0G FIBER1G OTHER2G TOTAL SUGAR
FAT 16G76% OF CAL
7G SAT10G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A classic cold shrimp dip with cream cheese, mayo, and cocktail sauce. Creamy, tangy, and perfect for parties, made ahead.
starteramericanshellfish🥣 mixer
View the full recipe on The Seasoned Mom →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 8- 8 ounce package of block-style cream cheese, (softened at room temperature)
- ⅓ cup mayonnaise
- 2 tablespoons chili sauce ((I use Heinz brand))
- 1 teaspoon garlic powder
- ½ teaspoon seasoned salt ((such as Lawry's brand))
- ½ teaspoon Worcestershire sauce
- 2 green onions, (chopped)
- 2 cups finely-chopped cooked shrimp, patted dry ((about 8 ounces total))
- 1 tablespoon chopped fresh parsley
- Optional garnish: additional chopped fresh parsley or chopped green onion; small shrimp; a dash of paprika
- Optional, for serving: crackers, celery sticks, potato chips, French baguette
At a glance
PER SERVING · TIME 70M
CAL 10%·PRO 17%
CARBS 3G6% OF CAL
0G FIBER1G OTHER2G TOTAL SUGAR
FAT 16G76% OF CAL
7G SAT10G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Sodium
- 343mg
- Total sugar
- 2g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 129mg
- Calcium
- 52mg
- Iron
- 0.27mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 343MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
