
The Big Man's World · by Arman Liew★ 5.0 (5)
Shrimp Burgers
NUTRITION · PER SERVING15M COOK
CAL 15%·PRO 43%
CARBS 49G63% OF CAL
2G FIBER1G ADDED3G INTRINSIC42G OTHER5G TOTAL SUGAR
FAT 4G11% OF CAL
0G SAT3G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Crispy on the outside and juicy inside, these shrimp patties are pan-fried or air-fried and served on a burger bun. Ready in 15 minutes with a spicy kick from red chili and Old Bay seasoning.
mainamericansandwichshellfish⚙️ food processor🍳 skilletdairy free
View the full recipe on The Big Man's World →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 1 pound jumbo shrimp (peeled and tails removed)
- 2 red chilies (de-seeded)
- 1 teaspoon garlic powder
- 1 teaspoon old bay seasoning
- 4 green onions
- 1/4 cup parsley (finely chopped)
- 1/4 cup cornflour
- 1 large egg white
- 2 cups panko bread crumbs
- 1/4 cup oil (to fry)
At a glance
PER SERVING · TIME 15M
CAL 15%·PRO 43%
CARBS 49G63% OF CAL
2G FIBER1G ADDED3G INTRINSIC42G OTHER5G TOTAL SUGAR
FAT 4G11% OF CAL
0G SAT3G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Cook
- 10m
- Sodium
- 734mg
- Total sugar
- 5g
- Added sugar
- 1g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 344mg
- Calcium
- 148mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 734MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
