Real Housemoms · by Aubrey★ 4.5 (25)
Shrimp Boil
NUTRITION · PER SERVING55M COOK
CAL 50%·PRO 100%
CARBS 41G17% OF CAL
4G FIBER0G ADDED9G INTRINSIC28G OTHER9G TOTAL SUGAR
FAT 71G64% OF CAL
25G SAT46G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Shrimp, sausage, corn, potatoes, and onions boiled together in a beer and butter broth with garlic and lemon. A one-pot crowd-pleasing summer meal perfect for gatherings.
mainamericanshellfish🫕 dutch oven
View the full recipe on Real Housemoms →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 6- 5 quarts water
- 12 ounces beer
- 3 ounces Shrimp Boil seasoning ((1 box))
- 2 tablespoons salt (plus more as needed)
- 2 heads garlic
- 2 lemons (plus more for serving)
- 1 pound red potatoes (quartered)
- 2 large sweet onions (peeled and cut into wedges)
- 2 pounds smoked sausage (cut into 2-inch pieces)
- 4 ears corn (cut in half)
- 3 pounds raw shrimp ((see note))
- 1/2 cup salted butter (melted)
At a glance
PER SERVING · TIME 55M
CAL 50%·PRO 100%
CARBS 41G17% OF CAL
4G FIBER0G ADDED9G INTRINSIC28G OTHER9G TOTAL SUGAR
FAT 71G64% OF CAL
25G SAT46G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 45m
- Sodium
- 8689mg
- Total sugar
- 9g
- Added sugar
- 0g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 1595mg
- Calcium
- 250mg
- Iron
- 4mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 8689MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.