
Cooking Classy · by Jaclyn★ 4.9 (28)
Shortbread Cookies Recipe
NUTRITION · PER SERVING45M COOK
CAL 5%·PRO 2%
CARBS 10G39% OF CAL
0G FIBER3G ADDED0G INTRINSIC6G OTHER3G TOTAL SUGAR
FAT 6G58% OF CAL
4G SAT2G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Classic buttery shortbread cookies with just five ingredients. These crisp, tender, lightly sweet cookies are optionally dipped in chocolate and feel elegantly simple.
dessertbritishbaked good🍪 sheet pan🥣 mixer⚡ microwave🔥 ovenvegetarian
View the full recipe on Cooking Classy →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 30- 1 cup (226g) unsalted butter, (cold, diced into tiny cubes)
- 1/2 cup (100g) granulated sugar*
- 1/4 tsp salt
- 1 tsp vanilla extract
- 1 3/4 cups (248g) unbleached all-purpose flour** ((scoop and level to measure))
- 8 oz. semi-sweet chocolate, (chopped (optional))
At a glance
PER SERVING · TIME 45M
CAL 5%·PRO 2%
CARBS 10G39% OF CAL
0G FIBER3G ADDED0G INTRINSIC6G OTHER3G TOTAL SUGAR
FAT 6G58% OF CAL
4G SAT2G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 30m
- Cook
- 15m
- Sodium
- 20mg
- Total sugar
- 3g
- Added sugar
- 3g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 14mg
- Calcium
- 4mg
- Iron
- 0.10mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 30M
- SODIUM
- 20MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
