Preppy Kitchen · by John Kanell★ 5.0 (1)
Shoofly Pie
NUTRITION · PER SERVING165M COOK
CAL 16%·PRO 7%
CARBS 53G64% OF CAL
2G FIBER15G OTHER35G TOTAL SUGAR
FAT 13G35% OF CAL
5G SAT8G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A classic Shoofly Pie with gooey molasses filling and crumb topping. Rich and decadent, perfect for special occasions or as an anytime dessert.
dessertamericanbaked good🔥 ovenvegetarian
View the full recipe on Preppy Kitchen →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 8- 1 (9-inch) pie crust ((homemade pie crust or store-bought, rolled and placed in a pie dish))
- 1½ cups all-purpose flour ((180g))
- ½ cup light brown sugar ((110g))
- ¾ teaspoon ground cinnamon
- ¼ teaspoon salt
- ¼ teaspoon ground nutmeg
- ½ cup unsalted butter (cold and cubed (113g))
- 1 cup molasses ((unsulphured) (240mL))
- ¾ cup boiling water ((180mL))
- ¾ teaspoon baking soda
At a glance
PER SERVING · TIME 165M
CAL 16%·PRO 7%
CARBS 53G64% OF CAL
2G FIBER15G OTHER35G TOTAL SUGAR
FAT 13G35% OF CAL
5G SAT8G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 35m
- Sodium
- 231mg
- Total sugar
- 35g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 1307mg
- Calcium
- 424mg
- Iron
- 8mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 231MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.