Shish Tawook (Lebanese Marinated Chicken Skewers)
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Simply Scratch · by Laurie McNamara

Shish Tawook (Lebanese Marinated Chicken Skewers)

NUTRITION · PER SERVING53M COOK
CAL 12%·PRO 63%
CARBS 2G3% OF CAL
0G FIBER0G ADDED0G INTRINSIC1G OTHER0G TOTAL SUGAR
FAT 12G44% OF CAL
2G SAT10G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

Bite-sized pieces of chicken thigh and breast marinated in lemon juice, garlic, and warm spices, then threaded onto skewers and grilled until crispy outside and tender within. Serve with garlic dip or tucked into pita bread with fresh vegetables.

mainmiddle easternchickendairy freegluten free
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Nutrition & ingredients

Ingredients

serves 6
  • 1 pound boneless skinless chicken thighs (cut into large pieces)
  • 1 pound boneless skinless, thin-cut chicken breasts, (cut into large pieces)
  • 1 teaspoon kosher salt
  • 1 teaspoon ground cardamom
  • 3/4 teaspoon ground sumac
  • 1/2 teaspoon dried oregano
  • 1/2 teaspoon paprika
  • 1/4 teaspoon ground cinnamon
  • 1/4 teaspoon white pepper
  • 1/8 teaspoon ground clove
  • 1/8 teaspoon freshly grated nutmeg
  • 4 cloves garlic (grated)
  • 1 large lemon (juiced)
  • 2 tablespoons extra light olive oil (or other light flavorless oil)
  • 10 to 12 wooden skewers (soaked for at least 1 or more hours in water)
  • minced parsley (for serving)
PREP
45M
SODIUM
393MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.