Well Plated · by Erin Clarke★ 5.0 (6)

Shimp Fajitas

Name: Shimp Fajitas
Prep time: 10 min
Cook time: 15 min
Total time: 25 min
Yield: 4, 4 servings
Cuisine: mexican
Ingredients: 1 pound large or jumbo shrimp (peeled, deveined, and tails removed (fresh or frozen and thawed)); 2 1/2 tablespoons extra-virgin olive oil (divided); 2 teaspoons ground cumin (divided); 1 teaspoon chili powder (divided); 1/2 teaspoon chipotle chile powder (divided); 1 teaspoon kosher salt (divided); 1 medium lime (zest and juice (about 3/4 teaspoons zest and 2 tablespoons juice)); 2 cloves garlic minced (about 2 teaspoons); 1 red bell pepper (cut into 1/4-inch strips); 1 green bell pepper (scut into 1/4-inch strips); 1 yellow onion (halved and cut into 1/4-inch strips); Flour or corn tortillas; Chopped fresh cilantro; Sliced fresh avocado; Nonfat plain Greek yogurt or sour cream; Crumbled queso fresco or feta

NUTRITION · PER SERVING25M COOK

CAL 31%·PRO 100%

CARBS 48G31% OF CAL

7G FIBER0G ADDED8G INTRINSIC33G OTHER8G TOTAL SUGAR

FAT 24G35% OF CAL

6G SAT19G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

Shrimp fajitas with blistered peppers, onions, and a smoky spice blend served with tortillas and fresh toppings. Restaurant-quality but quick and easy, with a balance of heat and brightness.

mainmexicantacoshellfishgluten free

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We index the facts; the cooking instructions live with the creator.

Ingredients

serves 4

1 pound large or jumbo shrimp (peeled, deveined, and tails removed (fresh or frozen and thawed))
2 1/2 tablespoons extra-virgin olive oil (divided)
2 teaspoons ground cumin (divided)
1 teaspoon chili powder (divided)
1/2 teaspoon chipotle chile powder (divided)
1 teaspoon kosher salt (divided)
1 medium lime (zest and juice (about 3/4 teaspoons zest and 2 tablespoons juice))
2 cloves garlic minced (about 2 teaspoons)
1 red bell pepper (cut into 1/4-inch strips)
1 green bell pepper (scut into 1/4-inch strips)
1 yellow onion (halved and cut into 1/4-inch strips)
Flour or corn tortillas
Chopped fresh cilantro
Sliced fresh avocado
Nonfat plain Greek yogurt or sour cream
Crumbled queso fresco or feta

At a glance

PER SERVING · TIME 25M

CAL 31%·PRO 100%

CARBS 48G31% OF CAL

7G FIBER0G ADDED8G INTRINSIC33G OTHER8G TOTAL SUGAR

FAT 24G35% OF CAL

6G SAT19G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

Complete estimate · 100% of estimated mass resolved

All countable ingredients resolved. Figures are per serving.

Prep: 10m
Cook: 15m
Sodium: 1445mg
Total sugar: 8g
Added sugar: 0g

Nutrition estimated from ingredients, per serving.

Vitamins & minerals

Potassium: 1025mg
Calcium: 309mg
Iron: 5mg

Estimated from ingredients; USDA coverage varies by food.

PREP: 10M
SODIUM: 1445MG
ESTIMATE: COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.

Shimp Fajitas

Nutrition & ingredients

Ingredients

At a glance