Shepherd's Pie Chili Recipe
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Six Sisters' Stuff · by Steph Loaiza5.0 (1)

Shepherd's Pie Chili Recipe

NUTRITION · PER SERVING265M COOK
CAL 31%·PRO 70%
CARBS 75G49% OF CAL
15G FIBER48G OTHER12G TOTAL SUGAR
FAT 20G30% OF CAL
7G SAT13G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

A hearty chili-casserole hybrid with ground beef, beans, vegetables, and mashed potatoes, made in a slow cooker. Combines Shepherd's pie and chili flavors.

mainamericansoupcasserolebeefgluten free
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Nutrition & ingredients

Ingredients

serves 8
  • 1 ½ pounds ground beef (or ground turkey)
  • ½ onion (chopped)
  • 3 stalks celery (chopped)
  • 3 carrots (chopped)
  • 1 cup frozen peas
  • 1 cup frozen corn
  • 16 ounces red kidney beans
  • 14 ounces diced tomatoes
  • 4 potatoes (peeled and diced)
  • 16 ounces tomato sauce
  • ½ cup chili sauce
  • 2 Tablespoon Worcestershire sauce
  • 1.25 ounces chili seasoning mix (packet)
  • ½ cup water
  • salt and pepper (to taste)
  • ½ teaspoon paprika
  • ½ Tablespoon garlic
  • ½ cup shredded cheddar cheese
PREP
25M
SODIUM
1140MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.