Erin Lives Whole · by Erin Antoniak★ 5.0 (21)
Sheetpan Sausage Peppers and Potatoes
NUTRITION · PER SERVING80M COOK
CAL 10%·PRO 30%
CARBS 12G24% OF CAL
1G FIBER0G ADDED0G INTRINSIC8G OTHER2G TOTAL SUGAR
FAT 9G44% OF CAL
2G SAT7G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Sheet pan sausage and potatoes with peppers and onions seasoned with Italian herbs. A one-pan dinner that's effortless and satisfying for the whole family.
mainamericanchicken🔥 ovendairy freegluten free
View the full recipe on Erin Lives Whole →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 10- 8 mild italian chicken sausage links
- 3 peppers (any color)
- 2 yellow onions
- 1 lb baby potatoes
- 1/4 cup olive oil
- 4 cloves garlic (minced)
- 1 tsp salt
- 1/2 tsp pepper
- 1 tsp dried oregano
- 1 tsp dried basil
- 1/2 tsp smoked paprika
At a glance
PER SERVING · TIME 80M
CAL 10%·PRO 30%
CARBS 12G24% OF CAL
1G FIBER0G ADDED0G INTRINSIC8G OTHER2G TOTAL SUGAR
FAT 9G44% OF CAL
2G SAT7G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 20m
- Cook
- 1h
- Sodium
- 657mg
- Total sugar
- 2g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 570mg
- Calcium
- 16mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 20M
- SODIUM
- 657MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.