Half Baked Harvest · by Tieghan Gerard★ 3.3 (6)
Sheet Pan Steak Gyros with Feta Tzatziki Sauce
NUTRITION · PER SERVING30M COOK
CAL 19%·PRO 65%
CARBS 16G17% OF CAL
4G FIBER8G OTHER4G TOTAL SUGAR
FAT 21G48% OF CAL
7G SAT14G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Sheet pan steak gyros with seasoned beef, tzatziki sauce, and fresh toppings served in pita. Quick and satisfying, this weeknight meal evokes Mediterranean flavors.
mainmiddle easternbeef🍪 sheet pan🔥 oven
View the full recipe on Half Baked Harvest →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 6- 1 1/2 pounds flank or skirt steak
- 8 cloves garlic, chopped
- 1 tablespoon onion powder
- 1 tablespoon sweet/smoked paprika
- 1 tablespoon ground cumin
- 1 tablespoon dried oregano
- 2 teaspoons chili powder
- 1/2 teaspoon cayenne
- 2 tablespoons lemon zest
- salt and chili flakes ((pink Himalayan salt))
- 2 tablespoons extra virgin olive oil
- 1/2 cup feta cheese
- 1 cup Tzatziki sauce
- 6 fresh pitas or naan, warmed
- lettuce, pickled red onion, and pepperoncini (or anything pickled), for serving
At a glance
PER SERVING · TIME 30M
CAL 19%·PRO 65%
CARBS 16G17% OF CAL
4G FIBER8G OTHER4G TOTAL SUGAR
FAT 21G48% OF CAL
7G SAT14G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 15m
- Sodium
- 1004mg
- Total sugar
- 4g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 470mg
- Calcium
- 189mg
- Iron
- 4mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 1004MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.