Healthy Recipes & Meal Plans · by Kaeleigh Pugliese★ 5.0 (1)
Sheet Pan Sausage and Vegetables
NUTRITION · PER SERVING40M COOK
CAL 17%·PRO 20%
CARBS 24G29% OF CAL
3G FIBER19G OTHER2G TOTAL SUGAR
FAT 21G58% OF CAL
6G SAT15G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A one-sheet dinner of smoked sausage roasted with baby potatoes, peppers, and onions seasoned with Italian herbs. Quick, easy, and hearty.
mainamericanpork🍪 sheet pan🔥 ovendairy freegluten freelow carb
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Nutrition & ingredients
Ingredients
serves 8- 16 ounces smoked sausage, (sliced)
- 1 ½ pounds baby potatoes, (halved)
- 3 bell peppers, (sliced)
- 2 red onions, (quartered)
- 3 tablespoons olive oil
- 1 tablespoon italian seasoning
- 1 teaspoon garlic powder
- 1 teaspoon salt
- ½ teaspoon pepper
At a glance
PER SERVING · TIME 40M
CAL 17%·PRO 20%
CARBS 24G29% OF CAL
3G FIBER19G OTHER2G TOTAL SUGAR
FAT 21G58% OF CAL
6G SAT15G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 30m
- Sodium
- 812mg
- Total sugar
- 2g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 205mg
- Calcium
- 20mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 812MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.