Averie Cooks · by Averie Sunshine★ 4.5 (49)
Sheet Pan Roasted Sweet Potatoes and Chicken
NUTRITION · PER SERVING35M COOK
CAL 18%·PRO 73%
CARBS 17G19% OF CAL
3G FIBER0G ADDED6G INTRINSIC8G OTHER6G TOTAL SUGAR
FAT 15G39% OF CAL
2G SAT13G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Tender chicken breasts and sweet potatoes roasted on a single sheet pan with simple seasonings. Quick, healthy, and requires minimal cleanup.
mainamericanchicken🍪 sheet pan🔥 ovendairy freegluten free
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Nutrition & ingredients
Ingredients
serves 4- 2 medium/large sweet potatoes (peeled and diced into 1/2-inch pieces)
- 3 to 4 tablespoons olive oil (divided)
- 1/2 teaspoon kosher salt (or to taste)
- 1/2 teaspoon freshly ground black pepper (or to taste)
- 1.25 to 1.50 pounds boneless skinless chicken breasts (cut into bite-sized pieces)
- 1 medium/large red onion (peeled and cut into chunks or wedges)
- 1 teaspoon coriander (or to taste)
At a glance
PER SERVING · TIME 35M
CAL 18%·PRO 73%
CARBS 17G19% OF CAL
3G FIBER0G ADDED6G INTRINSIC8G OTHER6G TOTAL SUGAR
FAT 15G39% OF CAL
2G SAT13G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Cook
- 30m
- Sodium
- 323mg
- Total sugar
- 6g
- Added sugar
- 0g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 938mg
- Calcium
- 34mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 323MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.