Sheet Pan Roasted Kielbasa and Cabbage Dinner
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Budget Bytes · by Beth Moncel4.7 (103)

Sheet Pan Roasted Kielbasa and Cabbage Dinner

NUTRITION · PER SERVING50M COOK
CAL 22%·PRO 23%
CARBS 27G25% OF CAL
5G FIBER5G SUGAR17G OTHER
FAT 31G63% OF CAL
7G SAT24G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

Kielbasa sausage, potatoes, and cabbage roasted on a sheet pan with a Dijon vinaigrette. Quick to prepare and deeply flavorful, with everything cooking together. An easy, comforting weeknight dinner.

mainamericanporkdairy freegluten freeveganvegetarian
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Nutrition & ingredients

Ingredients

serves 4
  • 1/4 cup olive oil ($0.52)
  • 2 Tbsp red wine vinegar ($0.20)
  • 1 Tbsp stone ground or whole grain mustard* ($0.08)
  • 1 small clove garlic, crushed or minced ($0.08)
  • 1/4 tsp salt ($0.02)
  • Freshly cracked pepper ($0.03)
  • 1/2 lb kielbasa ($1.60)
  • 1 lb baby red potatoes ($1.63)
  • 1/2 head cabbage** ($1.02)
  • 2 Tbsp olive oil, divided ($0.26)
  • Pinch of salt and pepper ($0.05)
  • Handful chopped fresh parsley ($0.22)
PREP
15M
SODIUM
843MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.