Belly Full · by Amy Flanigan★ 5.0 (2)
Sheet Pan Oven Grilled Cheese
NUTRITION · PER SERVING20M COOK
CAL 24%·PRO 34%
CARBS 28G23% OF CAL
1G FIBER24G OTHER3G TOTAL SUGAR
FAT 34G63% OF CAL
20G SAT14G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A childhood classic scaled up for a crowd. Toasted bread layered with melted cheese and butter, ready in 20 minutes on a sheet pan.
mainamericansandwich🍪 sheet pan🔥 oven♨️ grillvegetarian
View the full recipe on Belly Full →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 6- 12 slices white sandwich bread ((see note below))
- 1/2 cup butter (, softened and divided )
- 18 slices cheese ((see note below))
At a glance
PER SERVING · TIME 20M
CAL 24%·PRO 34%
CARBS 28G23% OF CAL
1G FIBER24G OTHER3G TOTAL SUGAR
FAT 34G63% OF CAL
20G SAT14G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 10m
- Sodium
- 714mg
- Total sugar
- 3g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 103mg
- Calcium
- 476mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 714MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.