Lexi's Clean Kitchen · by Lexi★ 4.8 (4)
Sheet Pan Marinated Steak Tips with Veggies
NUTRITION · PER SERVING48M COOK
CAL 24%·PRO 61%
CARBS 30G25% OF CAL
5G FIBER0G ADDED10G INTRINSIC16G OTHER10G TOTAL SUGAR
FAT 27G50% OF CAL
9G SAT18G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Marinated steak tips with roasted vegetables on a single sheet pan. Tender, flavorful, and simple enough for a weeknight dinner.
mainamericanbeef🍪 sheet pan🔥 oven🌀 blenderdairy freegluten free
View the full recipe on Lexi's Clean Kitchen →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 1/3 cup balsamic vinegar (see note)
- 2 cloves garlic
- 1 sprig fresh rosemary (plucked from the stem)
- 1/2 teaspoon fine sea salt
- 1/2 teaspoon ground black pepper
- 1 teaspoon dijon
- 1/3 cup olive oil
- 1 lb Butcher Box Sirloin Steak Tips (about 1-1/2" in diameter pieces (see note))
- 1 red onion (sliced into 1/4" rings)
- 2 cups baby potatoes (halved or quartered to be similar in size (about 3/4" is what we used))
- 1-1/2 teaspoon fine sea salt (divided)
- 2 teaspoons avocado oil (divided)
- 1 teaspoon ground black pepper
- 1 red bell pepper (de-stemmed and seeded, sliced)
- 1 bunch asparagus (cut to 2")
- 1 summer squash or zucchini (sliced to 1/4" rings)
At a glance
PER SERVING · TIME 48M
CAL 24%·PRO 61%
CARBS 30G25% OF CAL
5G FIBER0G ADDED10G INTRINSIC16G OTHER10G TOTAL SUGAR
FAT 27G50% OF CAL
9G SAT18G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 28m
- Sodium
- 1224mg
- Total sugar
- 10g
- Added sugar
- 0g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 947mg
- Calcium
- 56mg
- Iron
- 6mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 1224MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.