Erin Lives Whole · by Erin Antoniak★ 5.0 (19)
Sheet Pan Lemon Feta Chicken
NUTRITION · PER SERVING60M COOK
CAL 24%·PRO 74%
CARBS 40G34% OF CAL
7G FIBER0G ADDED0G INTRINSIC27G OTHER6G TOTAL SUGAR
FAT 21G38% OF CAL
5G SAT15G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Sheet pan dinner with lemon-feta roasted chicken thighs, potatoes, and green beans. Bright and herbaceous with a tangy cheese finish, ready in an hour.
mainmediterraneanroastchicken🍪 sheet pan🔥 ovengluten free
View the full recipe on Erin Lives Whole →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 6- 2 lbs boneless skinless chicken thighs
- 2 tbsp olive oil
- zest of 1 lemon
- juice of 1 lemon
- 3 cloves garlic (minced)
- 1/2 tsp salt
- 1/2 tsp pepper
- 1/2 tsp oregano
- 1/2 cup fresh dill
- 2/3 cup crumbled feta cheese
- 2 lbs yukon gold potatoes
- Green Beans
- 1 lb green beans
At a glance
PER SERVING · TIME 60M
CAL 24%·PRO 74%
CARBS 40G34% OF CAL
7G FIBER0G ADDED0G INTRINSIC27G OTHER6G TOTAL SUGAR
FAT 21G38% OF CAL
5G SAT15G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 30m
- Cook
- 30m
- Sodium
- 479mg
- Total sugar
- 6g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 1536mg
- Calcium
- 182mg
- Iron
- 3mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 30M
- SODIUM
- 479MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.