Six Sisters' Stuff · by Steph Loaiza★ 5.0 (9)
Sheet Pan Italian Pork Chops Recipe
NUTRITION · PER SERVING50M COOK
CAL 21%·PRO 71%
CARBS 26G25% OF CAL
4G FIBER2G ADDED5G INTRINSIC15G OTHER7G TOTAL SUGAR
FAT 19G41% OF CAL
6G SAT14G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Sheet pan pork chops with roasted potatoes and carrots seasoned with Italian herbs and paprika. Easy one-pan family meal.
mainitalianroastpork🍪 sheet pan🔥 ovengluten free
View the full recipe on Six Sisters' Stuff →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 6- 5 Tablespoon olive oil
- 1 1-ounce package Italian dressing mix
- 1 teaspoon smoked paprika
- 1 teaspoon dried oregano
- 1 Tablespoon Parmesan cheese
- ½ teaspoon salt
- ½ teaspoon pepper
- 6 4-6 ounce pork chops
- 1 ½ pounds red potatoes (halved)
- 1 pound baby carrots
- 1 Tablespoon fresh parsley (for garnish)
At a glance
PER SERVING · TIME 50M
CAL 21%·PRO 71%
CARBS 26G25% OF CAL
4G FIBER2G ADDED5G INTRINSIC15G OTHER7G TOTAL SUGAR
FAT 19G41% OF CAL
6G SAT14G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 40m
- Sodium
- 340mg
- Total sugar
- 7g
- Added sugar
- 2g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 1243mg
- Calcium
- 60mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 340MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.