The Defined Dish · by Alex★ 5.0 (20)
Sheet Pan Gochujang Glazed Salmon
NUTRITION · PER SERVING35M COOK
CAL 32%·PRO 81%
CARBS 47G29% OF CAL
3G FIBER12G SUGAR31G OTHER
FAT 32G45% OF CAL
6G SAT26G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Sheet pan salmon glazed with gochujang and maple syrup, served with broccoli and cauliflower rice. A quick, healthy, and flavorful main with Korean flavors.
mainkoreanfish🍪 sheet pan🔥 ovendairy freegluten free
View the full recipe on The Defined Dish →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 2 tablespoons gochujang paste
- 2 tablespoons maple syrup
- 1 tablespoon coconut aminos
- 1 tablespoon rice vinegar
- 1 teaspoon sesame oil
- 12 ounces broccolini, (trimmed (about 2 bunches))
- 2 tablespoons avocado oil
- 1 teaspoon kosher salt, (divided)
- 1/2 teaspoon freshly ground black pepper
- 4 (6-ounce) center-cut salmon filets, (pin bones removed)
- 2 green onions, (thinly sliced on the diagonal)
- 1 teaspoon white sesame seeds
- 1 teaspoon black sesame seeds
- prepared rice or cauliflower rice
- kimchi
At a glance
PER SERVING · TIME 35M
CAL 32%·PRO 81%
CARBS 47G29% OF CAL
3G FIBER12G SUGAR31G OTHER
FAT 32G45% OF CAL
6G SAT26G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Sodium
- 1117mg
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 981mg
- Calcium
- 106mg
- Iron
- 3mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- —
- SODIUM
- 1117MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.