Paleo Running Momma · by Michele★ 4.7 (52)
Sheet Pan Breakfast Hash {Paleo Whole30, Keto}
NUTRITION · PER SERVING37M COOK
CAL 10%·PRO 27%
CARBS 11G21% OF CAL
4G FIBER0G ADDED3G INTRINSIC3G OTHER3G TOTAL SUGAR
FAT 13G57% OF CAL
4G SAT9G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A sheet pan breakfast with roasted vegetables, bacon, and baked eggs. Low-carb and Whole30-compliant, it's a set-and-forget morning meal.
mainamericaneggs🍪 sheet pan🔥 ovendairy freegluten freeketopaleowhole30
View the full recipe on Paleo Running Momma →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 6- 1 lb brussels sprouts (halved or quartered, depending on size)
- 8 oz white mushrooms (halved or quartered, depending on size)
- 1 tbsp avocado oil (or olive oil)
- 1/2 large onion (diced (or 1 small onion))
- 3 cloves garlic (minced)
- 8 slices nitrate free bacon (sugar free, for Whole30, cut into pieces)
- 6 large eggs
- Sea salt and pepper (to taste)
- Everything bagel seasoning ((or your favorite breakfast seasoning))
- Crushed red pepper (optional)
At a glance
PER SERVING · TIME 37M
CAL 10%·PRO 27%
CARBS 11G21% OF CAL
4G FIBER0G ADDED3G INTRINSIC3G OTHER3G TOTAL SUGAR
FAT 13G57% OF CAL
4G SAT9G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Cook
- 32m
- Sodium
- 219mg
- Total sugar
- 3g
- Added sugar
- 0g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 626mg
- Calcium
- 58mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 219MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.