Oh Sweet Basil · by Carrian Cheney
Shamrock Poke Cake
NUTRITION · PER SERVING240M COOK
CAL 19%·PRO 8%
CARBS 46G48% OF CAL
1G FIBER13G OTHER32G TOTAL SUGAR
FAT 21G48% OF CAL
13G SAT8G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A festive lime Jello poke cake with a green-tinted crumb and airy cream cheese frosting. Light, bright, and perfect for St. Patrick's Day celebrations.
dessertamericanbaked good🥧 baking dishgluten freevegetarian
View the full recipe on Oh Sweet Basil →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 12- 1 Box White Cake Mix ( plus all ingredients listed on box, 15.25 oz)
- Green Food Dye (Don't use regular! This Gel brand works 100x better.)
- 1 Cup Boiling Water
- 1 Cup Cold Water
- 3 oz Lime Jell-O (1 box)
- 1 ½ Cups Heavy Whipping Cream
- 8 oz Cream Cheese (1 brick)
- 1 Cup Powdered Sugar
- 1 Pinch Salt
- 1 teaspoon Vanilla Extract
At a glance
PER SERVING · TIME 240M
CAL 19%·PRO 8%
CARBS 46G48% OF CAL
1G FIBER13G OTHER32G TOTAL SUGAR
FAT 21G48% OF CAL
13G SAT8G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 35m
- Sodium
- 346mg
- Total sugar
- 32g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 53mg
- Calcium
- 82mg
- Iron
- 0.79mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 346MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.