Averie Cooks · by Averie Sunshine★ 5.0 (2)
Seven Minute Microwave Caramels
NUTRITION · PER SERVING10M COOK
CAL 2%·PRO 0%
CARBS 6G66% OF CAL
0G FIBER0G OTHER6G TOTAL SUGAR
FAT 2G38% OF CAL
1G SAT1G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Microwave caramels made in just seven minutes without a candy thermometer, resulting in rich, buttery, creamy candies with vanilla flavor. A simple homemade treat.
dessertamericanbaked good⚡ microwave🔥 ovengluten freevegetarian
View the full recipe on Averie Cooks →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 64- 1/2 cup butter (1 stick, melted (I use unsalted, use salted for saltier caramels))
- 1/2 cup granulated sugar
- 1/2 cup light brown sugar (packed)
- 1/2 cup light corn syrup
- 1/2 cup sweetened condensed milk
- 1 teaspoons vanilla extract
- coarse sea salted and/or melted chocolate for dipping (optional)
At a glance
PER SERVING · TIME 10M
CAL 2%·PRO 0%
CARBS 6G66% OF CAL
0G FIBER0G OTHER6G TOTAL SUGAR
FAT 2G38% OF CAL
1G SAT1G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 3m
- Cook
- 7m
- Sodium
- 5mg
- Total sugar
- 6g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 9mg
- Calcium
- 8mg
- Iron
- 0.01mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 3M
- SODIUM
- 5MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.