Seven Layer Salad
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Brown Eyed Baker · by Michelle Lettrich4.4 (21)

Seven Layer Salad

NUTRITION · PER SERVING30M COOK
CAL 29%·PRO 56%
CARBS 21G14% OF CAL
3G FIBER2G OTHER16G TOTAL SUGAR
FAT 44G68% OF CAL
14G SAT31G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

A composed salad with seven layers: lettuce, peas, onion, bacon, eggs, cheese, and green onions with a tangy sour cream dressing.

sideamericansaladporkeggsgluten free
View the full recipe on Brown Eyed Baker

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Nutrition & ingredients

Ingredients

serves 8
  • 1 head romaine lettuce (coarsely chopped, divided)
  • 1 cup frozen peas (divided)
  • ½ red onion (finely diced, divided)
  • 12 ounces bacon (cooked and crumbled, divided)
  • 3 hard-boiled eggs (peeled and diced, divided)
  • 1½ cups shredded cheddar cheese (divided)
  • 1 bunch green onions (thinly sliced, divided)
  • 1 cup sour cream
  • 1 cup mayonnaise
  • ½ cup granulated sugar
  • 2 tablespoons white vinegar
  • Salt and pepper (to taste)
PREP
30M
SODIUM
1612MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.